Calatrava Bread/ Pan De Calatrava

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Introduction: Calatrava Bread/ Pan De Calatrava

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Calatrava bread is a tasty dessert typical of Spain (Castilla La Mancha / center). it tastes like custard. It is quick and easy dessert to make and surely you liked

El pan de calatrava es un rico postre tipico de españa (castilla la mancha/ centro). Su sabor es parecido al flan. Es un postre facil y rapido de hacer y seguro que os gustara

Step 1: Ingredients/ Ingredientes

Calatrava bread for 8 people is needed:

  • 6 eggs
  • 1/2 L milk
  • Swiss rolls
  • 125 g of sugar mixed (sugar and brown sugar)
  • canella
  • caramel
  • lemon zest

Pan de Calatrava para 8 personas:

  • 6 huevos
  • 1/2 litro de leche
  • suizos(panecillos dulces)
  • canela
  • caramelo
  • ralladura de limón

Step 2: Making / Elaboración

  • In a bowl beat 6 eggs
  • Add the sugar to eggs and beat it
  • add 1/2 l milk
  • add a pinch of canella
  • grate the lemon peel
  • Swiss rolls chop and add it
  • remove everything well

  • en un bol batimos 6 huevos
  • añadimos 1/2 l de leche
  • echamos una pizca de canela
  • rallamos cascara de limon
  • desmenuzamos los suizos
  • removemos todo bien

Step 3: Baked/ Horneado

on a baking dish add a layer of liquid caramel and pour the mixture from the previous step

prepare a tray of water to the cooking water bath and Bake for 1 hour (more or less) to 180 C °

En un recipiente para horno echar una capa de caramelo liquido y echar la mezcla del anterior paso

preparar en una bandeja agua para que se cocine al baño maria durante 1 hora (aproximada) a 180 grados

Step 4: Presentation / Desmoldar

let cool then unmold, cool in the refrigerator minimum 24 hours and eat it

Dejarlo enfriar , desmoldar y enfriarlo en la nevera minimo 24 horas y solamente falta comerlo

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    3 Comments

    Very tasty looking.

    My mother made bread pudding all the time when I was little. We always ate it fresh from the oven, while it was still hot, with milk or sometimes ice cream.

    not too sweet is very tasty,I recommend it

    Lookd yum! Is it too sweet?