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Canning Tomatoes: Roasted Salsa

Step 10Fill Jars With Salsa

Fill Jars With Salsa
Once the Jars are sterilized. Fill the jars with your warm salsa allowing for 1/2 of air at the top of the jars.

Once jars are filled, clean any salsa slop which may be on tops of glass rims. You need to have clean rims because the rubber on the underside of the lids needs to total contact with the glass in order for a safe seal. Place lids on clean jars rims and screw rings on to tightly secure lids. You don't want your lids to move around during the canning process.
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[http://forkableblog.com/ Read my Forkable food blog] I am a busy gal, with working and socializing, but cooking delicious home made food is a priority. It can sometimes be hard to fit it all in, s...
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