Tart baked Apples and sweet oat nuggets are combined to burst your yummy-bubble in this amazing frozen treat. A final luscious drizzle of salty caramel adds an irresistible dimension of flavor that'll send you back for seconds... if they haven't all disappeared. ;-)
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Signing UpStep 1: Ingredients and Tools- A General Overview
Apple filling:
- Baking Apples- please see list below for the best choices
- Brown Sugar
- Ground Cinnamon
- Butter
- Sugar
- Vanilla Extract
- Water
- Heavy Cream
Baking Apple Choices:
- Granny Smith
- Jonathons
- Jonagolds
- Rome Beauty
- Honeycrisp
- Melrose
- Braeburn
- Winesap
- Golden Delicious
- Cortland
- Gala
Oat Nuggets:
- Quick-cooking Oats
- Brown Sugar
- Flour
- Ground Cinnamon
- Butter
Caramel Magic Shell:
- Caramel flavored baking chips- not candy - May substitute with Butterscotch baking chips
- Coconut Oil
- Sea salt
The only (somewhat) special tools you'll need for this recipe are a blender, popsicle molds and craft sticks. The popsicle molds I'm using are JUMBO-size and hold 1/2 cup each, whereas traditional popsicle molds only hold about half that much. If you don't have popsicle molds, you can always use little dixie cups.












































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even though i'm i the dessert comp too..these are so great they deserve a vote :D
good luck
good luck in the contest!
Thanks for such a nice comment!!!