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Step 2Scrape pot
Here I'm cleaning chicken stock-making gunk off of my favorite Kuhn Rikon pressure cooker.
Use the edge of your card to scrape the bottom and sides of the pot. Curve it a bit - this will give you an even sharper edge to really work the burned-on bits. The corners of the card are great for scraping the curve of straight-sided pots.
Knock a bunch of gunk off the pot, rinse, and repeat!
I find it helpful to leave a bit of water in the pot to facilitate scraping. For really burned-on food, cover the burned area with hot water and a bit of dish soap and let it sit for a few minutes to overnight, then scrape. Repeat as necessary until pot is clean.
Use the edge of your card to scrape the bottom and sides of the pot. Curve it a bit - this will give you an even sharper edge to really work the burned-on bits. The corners of the card are great for scraping the curve of straight-sided pots.
Knock a bunch of gunk off the pot, rinse, and repeat!
I find it helpful to leave a bit of water in the pot to facilitate scraping. For really burned-on food, cover the burned area with hot water and a bit of dish soap and let it sit for a few minutes to overnight, then scrape. Repeat as necessary until pot is clean.
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