Instructables

Chalt - The condiment for 2012 and beyond

Featured

Step 2: Salt and chili time

Picture of Salt and chili time
Put your salt and chili in a frying pan and fry off over a low heat, Bit of a warning here though as the fumes can be a little noxious. No pain no gain. You are trying to take a little moisture out the mix here. Keep it mixing. You could equally well bake this mixture for safer cooking.
 
 
Remove these adsRemove these ads by Signing Up
Pro

Get More Out of Instructables

Already have an Account?

close

PDF Downloads
As a Pro member, you will gain access to download any Instructable in the PDF format. You also have the ability to customize your PDF download.

Upgrade to Pro today!