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Cheddar and chive scalloped potatoes!

Step 2Peel the potatoes and get the cream going!

Peel the potatoes and get the cream going!
Preheat the oven to 375 degrees F.

Peel your potatoes and place them in the bowl of water.

Now, mince the cloves of garlic, and put the garlic and cream in the saucepan over low heat. Add some salt and pepper and stir. Stir the cream every once and a while during the rest of the prep work.
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