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Step 3Prepare the cheese and chives, butter the dish.
Chop the chives into 1/2 pieces and place in a bowl.
Shred about a 1/2 cup of the cheese, and combine with the chives. Set this aside.
Take a piece of paper towel or napkin and apply a dab of butter to it. Rub the dish with it, making sure to cover all the surfaces with butter.
Shred about a 1/2 cup of the cheese, and combine with the chives. Set this aside.
Take a piece of paper towel or napkin and apply a dab of butter to it. Rub the dish with it, making sure to cover all the surfaces with butter.
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