Cheddar and chive scalloped potatoes!

Step 5 Layering the potatoes!

Starting at the outside edge, lay the potatoes down, slightly overlapping. You'll most likely end up with an outside ring and an inner ring. Just make sure all surfaces are covered. Salt and pepper this layer, and then pour a bit of hot cream over it, just so the potatoes are sitting in it. Then top with 1/3 of the cheese and chive mixture.

Continue twice more, using equal amounts of cream and cheese/chive mixture.