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Cheesecake Pie with Fruit

Step 7Top the pie!

Top the pie!
Open a can of pie filling and spread it out on top of the pie...

OR

Clean and trim another cup of strawberries, and slice these thinly. These will go on top of the pie under the glaze. Just press them into place wherever you like.

Then, pour the glaze over the top, smoothing it out with a spatula. You can be as messy or as neat as you want with this, really. It all tastes the same in the end. :D
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2 comments
Apr 6, 2012. 7:55 AMHollyMann says:
Wow this looks beautiful and delicious!!! The graham cracker crust is also my favorite - much better than any store-bought crusts. My mom used to make it like this when I was growing up. I will make this sometime soon! Thanks!
Jan 11, 2012. 4:51 PMautumnthing says:
You could probably lay down the glaze first and then arrange the strawberries on top. To prevent the fresh fruit from getting icky, you could either put them on just before serving or toss them with some of the glaze, an acid such as lemon juice, or confectioner's glaze before arranging them.

Looks delish!
Jan 13, 2012. 4:00 AMMsJaxFla says:
I was going to say the same exact thing about the strawberries.

It sure does look yummy. I have not purchased Dream Whip in years and I have put it on my grocery list along with some fresh fruit (blueberries) or maybe might have to get frozen by now.

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