Cheesecake Pops

Picture of Cheesecake Pops
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Arby's had, for a while, the most decadent, indulgent dessert that any fast food chain has ever conceived: deep fried cheesecake bites. I don't go to Arby's often, but when they had the cheesecake bites, I went as often as I could. They were delicious! Then they stopped carrying them, and I have not seen them since.

When something I want does not exist, I make my own. This is how I make deep fried cheesecake bites. For good measure, I even put them on a stick. Everything is better on a stick.

1 cup sugar
6 eggs
24 oz cream cheese (room temperature)
1 pint sour cream
1/4 cup flour
1 tablespoon vanilla extract
1 tablespoon lemon extract
bamboo skewers cut to approximately 5 1/2 inches each
graham crackers
frying oil
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Step 1: Cheesecake Batter

Picture of Cheesecake Batter
Preheat your oven to 350 degrees F.

Beat the cream cheese with an electric mixer until it is soft.
Add 1 cup sugar and beat until smooth.
Beat in the eggs, one at a time.
Blend in the sour cream, vanilla, and lemon.
While the mixer is on, add the flour a bit at a time, and beat until smooth.

Step 2: Bake the Cheesecake

Picture of Bake the Cheesecake
Pour your cheesecake batter into a 13x9 inch baking dish.
Place a pan, like a lipped cookie sheet, onto the middle rack of your oven.
Put the dish with the batter in the middle of the pan.
Pour hot water into the pan until it comes about half way up the side of the baking dish.

Bake the cheesecake for 1 hour and 20 minutes.
Turn the oven off, leaving the cake inside.
Allow the cake to cool in the oven for 1-2 hours.
Remove the cake from the oven.
I wondered if anyone else loved those things at Arby's like I did! Thank you!
scoochmaroo3 years ago
These sound fantastic! You should enter them in the Cake Pops Challenge!
Verdann (author)  scoochmaroo3 years ago
I posted for them to be entered.