Cheesy Onion Casserole: Best Thanksgiving Side Dish Ever!

 by Forkable
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Step 4: Finish Baking and Eat!

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Place casserole back in oven and finish baking for 15 more minutes.

Total prep time: 20 minutes.
Total baking time: 30 minutes.

Quick, simple and delicious!
 
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irish2danish says: Nov 22, 2009. 11:18 AM
This looks yummy! I was looking for a new veggie-based dish to bring for Thanksgiving dinner. I love onions and it also looks fool-proof so I won't worry about trying to make it once before T-Day. Thanks!
reggierhy says: Nov 5, 2009. 5:55 AM
This looks very interesting. I am not sure if it is appealing or appalling! But I think i am going to find out. This could be particularly useful to those of us who have to watch our carbs as this looks like it would make a nice substitution for au gratin potatoes. It is a lot of onions although i guess it would not be much different from French onion soup which i do love. So i am going to try this today, although i might substitute muenster cheese. I will let you know what we think. Thanks for the idea, it is very creative and different from anything I have seen in a while.
thisbirdsabsurd in reply to reggierhyNov 22, 2009. 10:36 AM
 It does look delicious but I wouldn't count on it be lower in carbs than potatoes!  All that bread will make up for that!  ;)
tsvlasuk says: Nov 20, 2008. 1:31 PM
Is the flavor of the finished product affected by using sweet onions vs yellow vs white? Or does the cooking minimize the difference in their flavor?
Forkable (author) in reply to tsvlasukNov 20, 2008. 3:38 PM
cooking does minimize the flavor of the yellow/white onions. I like it best with sweet onions, but the difference is quite negligible, and the casserole in the photos are made with white onions because it was all I could get at my corner market.
tsvlasuk in reply to ForkableNov 20, 2008. 4:43 PM
Okay, thanks. I'm going to try this this year!
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