Step 1: Ingredients
1 stick of butter
1/2 cup sugar
1/2 cup brown sugar
1 cup flour
1/2 teaspoon baking soda
3/4 teaspoon cinnamon
1 1/2 cups oats
1/2 cup Craisins
Step 2: Dough
Add the egg to the creamed butter and sugars.
In another bowl add dry ingredients together. Stir the flour, baking soda, cinnamon and oats until well mixed.
Slowly add the dry ingredients to the mixer while on low to fully integrate the flavors together.
Add the Craisins.
Refrigerate for at least an hour.
Step 3: Shaping
Line a cookie sheet with parchment paper.
Roll about a tablespoon of dough into a ball and flatten slightly onto the cookie sheet spacing them about 2" apart.
Step 4: Baking
Allow to cool for 5 minutes before placing on a rack. Or just slide the parchment paper off the cookie sheet.
Allow 1 to 2 more minutes (if you have the will power, which I did not) before biting into a Delicious Chewy Craisin Oatmeal Cookie!