This is one of the tastiest snack named Chicken Samosa that kills your time in making it.Those who wants to try this out please set some hours free before you start on it.I make my pastry sheets a day early so that I need not stay for long hours in the pantry.
I always love spicy and hot,so I have used chili powder and green chili.If you do not want it hot ,you can use paprika powder instead of chili powder and skip the green chillies.
I like to publish my projects step by step with lots of photos ,so that every one can understand well, looking at the pictures alone.
When fried it is crispy,so have them hot hot. with your favorite sauce if you like.
Step 1: Ingredients
For the filling
Chicken pieces with out bones (1/2 Kg)
Onions(double the quantity of the chicken)
Few green chillies (option)
Chili powder/Paprika powder
For the dough