Step 1: Making the Fettuccine Sauce
1/4 a bottle of parmesan cheese,
A little bit fresh ground pepper
a little bit of herb ox chicken broth.
Dump them all in and whisk them all together. Put it on your stove and set it on a low temperature.
Step 2: Bread the Chicken
A few spoon fulls of mayonnaise
A cup to 2 cups of bread crumbs
A spoon of parmesan cheese
Dump it all in a bowl and mix it. Now put one slice of chicken at a time in the bowl, and flip it. Make sure it's completely breaded. After all your chicken spices are breaded, put them on a plate. Put a pan on your stove, and add some olive oil to it. Set the stove to half its temperature or 5. Also turn up the Fettuccine sauce stove to 5. Cook the chicken for about 5-7 minutes, then flip it and do it again for another 5-7 minutes.