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Picture of Chile Rellenos
It looks fancy but it's so easy.  This is the vegetarian version and trust me, you won't miss the meat.  Why can't you make a fancy lunch for one?  Buen Provecho!

Step 1: Ingredients

Picture of Ingredients
- 1 Poblano peppers
- 1 eggs (separated) 
- 1/4 cup of all purpose flour (or less, it's just for dredging).
- Shredded Mozzarella cheese
- Oil
- Homemade red chile sauce
 
massputin.5 months ago

Instead of the Chile Rellenos my son and I made the egg mixture and used it on flour dredged chicken.

Awesome when we used our home-made chicken wing seasoning. thanks for this recipe as my wife is ready to try the chiles.

billbillt1 year ago

these are good.. I just don't care for the red sauce.. i leave it out..

It looks very delicious.
onrust3 years ago
That looks killer! nice work :)
jmartinez523 years ago
nice instructable. yummny plate. mmmmm