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I make a lot of stuff in mugs. Including this!
Sugar, brown sugar, flour, salt, butter, vanilla, oil, eggs, chocolate chips.
1 tbsp. butter, 1 tbsp sugar, 1 tbsp brown sugar, splash of vanilla, pinch of salt, 2 tablespoons of oil, 3 tbsp flour, 1 egg yolk (just the yolk, not...
Starting to look like real cookie dough! That's cause it is! In microwave safe bowl or mug, mix butter with sugars. Stir with whisk or fork (fork wor...
Crack the egg in a different bowl. With a spoon, scoop out the yolk and place it in your mug cookie.
Cook your cookie for 40 seconds to 1 minute. Start checking it at 30 seconds.
Now you can enjoy a chocolate chip cookie without the pain of having to make a while batch! Enjoy your mug cookie! -Little Miss Awesome
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We noticed you attached photosto your comment.
You must have done something wrong, I have made this many times and it turned out just like it did in the picture. The butter should be softened, but not melted. Also your batter looks way too dark, so you probably added too much vanilla or something. Also make sure to only add the yolk of the egg.
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