Introduction: Chocolate Cobbler

FOR MORE INFO ON THIS RECIPE GO HERE...http://myrecipejourney-lillian.blogspot.com/2013/03/chocolate-cobbler.html


INGREDIENTS:
3/4 cup sugar
1 cup flour
1 1/2 tsp. baking powder
1/2 tsp. salt
2 Tbls. unsweetened cocoa powder
1/2 cup milk - I used 1% low fat
1 tsp. pure vanilla extract
3 Tbls. melted butter
 
Preheat oven to 350 degrees.
Mix all the above ingredients together and spread into a greased 11" x 7" baking pan.
Then make the topping mixture below.
 
 
TOPPING MIXTURE:
1/2 cup white sugar
1/2 cup brown sugar
1/4 cup unsweetened cocoa powder
1 1/2 cups hot water
 
Mix together topping mixture and just pour over batter in pan, but do not stir in the pan.
It will look like a soup, but will bake up nicely!
Bake for 40 minutes.
Remove from oven and let set for 15 minutes before serving to let the chocolate on the bottom thicken slightly.
Tastes great served warm.
Can eat plain or with a scoop of vanilla ice cream.
 

Comments

author
ckburcham (author)2013-10-26

Yuuummmm these look awesome;) :) (: (;
/|\
^

author
LILLIAN-R (author)ckburcham2013-10-26

Thank you so much! This recipe is amazingly delicious! I hope you'll try it! =D

author
Pane-Bistecca (author)2013-03-14

NONONO I won't show this to my chocoholics, never ever... then I might have to bake it every day!! ;)

author
LILLIAN-R (author)Pane-Bistecca2013-03-14

lol...I know what you mean! I keep wanting to make a batch everyday too!

author
Goodhart (author)2013-03-13

Looks way TOO inviting.
My figure I must watch, you know? ;-)

author
LILLIAN-R (author)Goodhart2013-03-13

Thank you so much! It's very addicting!

author
sunshiine (author)2013-03-12

Wow! This looks so delicious and gooey and chocolaty! Thanks for sharing.
sunshiine

author
LILLIAN-R (author)sunshiine2013-03-12

Thanks...this was heavenly beyond words!!! =)

author
sunshiine (author)LILLIAN-R2013-03-12

I have no doubts! I would make it today but I don't have everything.

author
Penolopy Bulnick (author)2013-03-12

Oooh, yummers!

author

Oh yes!!! Thanks! =)

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Bio: I love to try unique recipes that I find on the Internet! It's been my obsession since 2008. I try at least 4 new ... More »
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