Step 1: You'll Need:
Two Granny Smith Apples (or any type of apple you like)
One cup of chocolate chips
If you have candy melts, you can use those in place of the chocolate chips and shortening.
A Melon Baller
Bowl for melting the chocolate
Step 2: Melt the Chocolate
The chocolate chips and shortening can also be melted using a double broiler.
Step 3: Prepare the Apple for Dipping
When you have finished, stick a toothpick into each one.
Step 4: Dip the Apples
Grab an apple piece and dip it into the chocolate.
Let the excess chocolate drip off and set the apple on the parchment paper.
Repeat until they have all been dipped.
Step 5: Decorate
Or, you could leave them just the way they are.