There are only two ingredients for this sweet, tangy and refreshing creation:
-Magic Chocolate Shell ( preferably homemade )
You can make the chocolate shell at :
Decorating your pickle is optional but its always fun to decorate. Be creative! You can decorate with M&Ms, gummies, licorice, jellybeans ect.
Step 1: Dry
I suggest drying your pickles before coating with chocolate as the chocolate will get really runny. After you dry, Take a skewer and poke through the pickle in the middle.