Chocolate-Hazelnut Brittle

 by Pane-Bistecca
Featured
IMG_5426.JPG
A very quick gift that will impress! You can use hazelnuts or any other nuts or cranberries, raisins, dried fruits.. it is up to you, be creative!
 
Remove these adsRemove these ads by Signing Up

Step 1:

IMG_5405.JPG
You need:

200 g dark Chocolate with Chili
300 g dark Chocolate at least 80%
(you can use 500 g dark chocolate if you do not like the chili)
200 g Hazelnuts

Melt the chocolate over a bain Marie.

The melted chocolate should reach a temperature of 100 C and melted completely.
atehzab says: Feb 26, 2013. 2:44 AM
Wow!! these look so delicious, no doubt they'll taste even more delicious!
Pane-Bistecca (author) in reply to atehzabFeb 26, 2013. 8:09 PM
Yes they do, if you use good quality chocolate.
Penolopy Bulnick says: Feb 22, 2013. 10:12 AM
Your recipes sound so delicious and your photos are just amazing :D
Pane-Bistecca (author) in reply to Penolopy BulnickFeb 22, 2013. 8:56 PM
Thank you very much! Yes, I work hard with my camera... :D
sunshiine says: Feb 21, 2013. 7:11 PM
Yum!
Pro

Get More Out of Instructables

Already have an Account?

close

PDF Downloads
As a Pro member, you will gain access to download any Instructable in the PDF format. You also have the ability to customize your PDF download.

Upgrade to Pro today!