It is fairly easy and quick to make, but to get the best results it needs to be chilled for about two hours.
Contains chocolate and dairy products.
Step 1: Gather Ingredients
-Approximately 9 ounces of dark or semi-sweet chocolate
-Four large eggs
-1/2 pint of heavy whipping cream (one cup)
-One cup of baker's sugar (regular sugar will work; more or less to taste)
You will also need four medium or large bowls and a mixing utensil (preferably flexible in order to scoop up the most chocolaty goodness possible).