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Step 11Dip your pretzels
Cover a cookie sheet with wax paper.
Take your pretzels and dip them by hand into the chocolate. When they are covered to your satisfaction, set them on the wax paper.
If your pretzels are odd shapes that are too difficult to dip, you can use pastry brush (or even the back of a spoon).
If any of your pretzel shapes broke after baking, now's the time to fix them. Make sure you get ample chocolate on both of the broken pieces, stick them together and then add another layer of chocolate glaze around the seam -- and then don't move it until it's set!
Take your pretzels and dip them by hand into the chocolate. When they are covered to your satisfaction, set them on the wax paper.
If your pretzels are odd shapes that are too difficult to dip, you can use pastry brush (or even the back of a spoon).
If any of your pretzel shapes broke after baking, now's the time to fix them. Make sure you get ample chocolate on both of the broken pieces, stick them together and then add another layer of chocolate glaze around the seam -- and then don't move it until it's set!
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