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Step 2Dissolve cocoa, cream butter and sugar
Combine the hot water and the cocoa in a small bowl and stir to mix. Let sit while you work on the butter mixture.
In a large mixing bowl, cream the butter and the sugar. This'll be easier if your butter is pretty soft -- you can warm it up in the microwave if you like. You can use either a wooden spoon or an electric handmixer (I just used a spoon).
By now, the cocoa should be fully dissolved in the water and warm, not hot. Add it to the butter mixture and stir well.
In a large mixing bowl, cream the butter and the sugar. This'll be easier if your butter is pretty soft -- you can warm it up in the microwave if you like. You can use either a wooden spoon or an electric handmixer (I just used a spoon).
By now, the cocoa should be fully dissolved in the water and warm, not hot. Add it to the butter mixture and stir well.
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