Chocolate Pina Colada Bull's Eye Pie

Bull's eye pies are a great way to combine everyone's favorite pie fillings. My mom wanted chocolate cream, my grandma wanted banana cream, and I all wanted coconut cream pie, so I came up with the perfect solution for everyone, an awesome pie that  had all the flavors that we all wanted. 

Step 1 Things you will need

For this project you will need 3 different size bowls for the 3 different crusts. I chose...
1- 9 in pie pan
1- 7 in pyrex bowl
1- 4.5 in pyrex bowl
A few shots of PAM to keep it from sticking


For the crust I went to...
http://www.bettycrocker.com/recipes/pastry-for-pies-and-tarts/e74dfc22-dd54-4564-b653-0f142faf91a2?sr=2&st=7#/?term=pie+crust&pi=1&mr=20            
or buy a pie crust


For the fillings you will can chose your own flavors, or if you want a chocolate pina colada pie you will need...

Coconut cream part: 
2/3 cup of sugar
1/4 cup of cornstarch
1/2 teaspoon of salt
3 cups of milk
4 beaten egg yolks
2 tablespoons of butter
2 teaspoons vanilla 
1 cup flaked coconut
1 cup of whipped cream

Banana cream part:
2/3 cup of sugar
1/4 cup of cornstarch
1/2 teaspoon of salt
3 cups of milk
4 beaten egg yolks
2 tablespoons of butter
1 table spoon and teaspoon of vanilla
2 sliced bananas 

Chocolate cream part:
1/4 cup of milk or cream
5 cups of whipped cream
1 table spoon tablespoon of vanilla
1 1/2 cup of chocolate chips  

FYI: These fillings are for a whole 9in pie so there will be a lot left over so if you want you can make 2 pies or just eat the filing seperately because it tastes amazing.

Comments

[KentuckySam]

You should put Pina in your Pina Colada Pie next time.