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My first Instructable! These mini-cakes put a smile on my face. I was inspired by delicate tea cakes and petit fours. Bite-sized chocolate chip cakes made with all ...
Cake Ingredients: 2 cups white flour 3/4 cup cocoa powder 3 eggs 1 1/4 cups sugar ...
Ingredients: 2 cups white flour 3/4 cup cocoa powder 3 eggs 1 1/4 cups sugar 1 1/4 cups milk 3/4 cup unsalted butter (room temperature) 1 1/4 teaspoons ...
After 35 minutes check the cake by inserting a toothpick in the center. If it comes out clean, the cake is ready. If not leave it in for ...
Make the frosting Ingredients: 3/4 cup butter 3 cups powdered sugar 1 1/4 teaspoon vanilla extract (forgot to put it in the picture) 1/4 cup raspberries 1 ...
Next: 1) Use the cookie cutters to cut shapes out of the cooled cake and set them aside 2) Put about 4 inches of water in a small ...
The creative part: 1) Take the cool cakes out of the fridge 2) Frost them using a spoon, knife or whatever you prefer 3) Top with raspberries and ...
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