Introduction: Chocolate Spoons
There are many uses to the chocolate spoons. Use them to stir a little chocolate into your coffee, or strengthen your hot chocolate. Use them for ice cream or mousse or even eat them plain!
Step 1: Materials
•plastic spoons-the hard kind
Step 2: Melt the Chocolate
Melt milk chocolate pieces in microwave for 2 to 3 minutes and stir until smooth.
Step 3: Covering the Spoons
Dip spoons into chocolate. Put spoons onto wax paper and refrigerate until chocolate hardens.
(Bonus-drizzle chocolate of a different color[white chocolate] on top of hardened spoons)
Step 4: How to Store
Wrap each spoon separately and store in a cool dry place (ie: Tupperware)