Take it out of the oven and freeze for at least 2 hours. It tastes better when it's colder so i prefer to freeze it overnight, either way works. When ...
If you're a chocolate and peanut butter aficionado, like myself, you'll absolutely adore this recipe. No worries, this recipe was readily named after the addictive drug due to its extreme potential for addiction, trust me, I'm an addict. These cookies are a perfect treat not only for Christmas, but any holiday celebration or gathering. The perfect ratio of sweet and salty is achieved through the butter layers of pure goodness. If you have a sweet tooth in your family, they'll be sure to love this recipe, and be begging you to buy more ingredients. Joyeux Fêtes, et Jouir!
Prep Time: 5 Minutes Cook Time: 2 Hours 30 Mins
Step 1: Preheat Oven
Preheat the oven to 400°, I usually preheat it to 350° but it was getting late so i wanted it to cook faster. (If you preheat it to 400° you only have to bake it for 20 minutes, whereas if you only preheat it to 350° you have to wait a little longer.)