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Step 4Coat almonds
Sprinkle the cinnamon/sugar mixture over the almonds and stir well until all the almonds are evenly coated. Try to break up any large clumps of coating--or just leave them and enjoy them later after they're roasted.
Lightly grease your cookie sheet either by spraying with Pam or wiping with a paper towel dabbed with oil or shortening.
Spread the coated almonds evenly onto the greased sheet, and gently shake the pan back and forth a few times so they're in one layer. You may need to use two pans if your cookie sheet isn't big enough.
Lightly grease your cookie sheet either by spraying with Pam or wiping with a paper towel dabbed with oil or shortening.
Spread the coated almonds evenly onto the greased sheet, and gently shake the pan back and forth a few times so they're in one layer. You may need to use two pans if your cookie sheet isn't big enough.
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