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These crispy, sweet, cinnamon-y pita chips are great to snack on if you can stop yourself from eating them all at once! Each pita will make 10 - ...
Ingredients: ~ Pita or Flatbread ~ Cinnamon sugar - Basically a 4:1 ratio of sugar to cinnamon. You can also make great toast with it! ~ Butter or ...
Now decide how to cut your pita! You could go for a boring pizza style cut, or you could go with the Super Awesome Cutting Arrangement (tm). The ...
Take your butter and spread it lightly on the pieces of pita. This will keep the cinnamon sugar on the pita.
Sprinkle the cinnamon sugar liberally on the buttered pita so that it's all covered with sugar-ey goodness. Cinnamon + sugar = yummy goodness!
Put the cut, buttered, and cinnamon-sugared pitas on a baking sheet and put them in the toaster oven for 6-8 minutes or until they are crispy and not ...
Put them in a bag (if they last that long) to either give away as a nice little present, or eat 'em yourself.
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