I hope you enjoy these cookies as much as we do.
Step 1: Ingredients
1- egg, slightly beaten
1- thing of Betty Crocker sugar cookie mix
1/2- cup of softened butter
1 tablespoon and 1/2 teaspoon- ground cinnamon------you'll see later
1- cup powdered sugar
1/4- teaspoon vanilla extract
2 tablespoons of milk
-electric mixer (optional)
-Ungreased cookie sheet
Step 2: Pre-Game
Now, in a large bowl, mix the cookie mix and 1/2 teaspoon of cinnamon. Stir in the butter and egg until a soft dough forms.
Step 3: Scoop and Press
Make your fingers floury, and shape about 1 tablespoon of dough into a rope that is 5 inches long as well.
Next press one side of the dough rope into the cinnamon.
Step 4: Almost Time to Bake
Press the end of the rope into the coil to seal it.
Just repeat this with the remaining dough ropes, and make sure to space the cookies about 2 inches apart on the cookie sheet.
Step 5: Bake
Let them cool for about a minute and remove them from the cookie sheet to a cooling rack or plate.
Then let the cookies cool completely for about 15 minutes.
Step 6: Insert Glaze Here
In a small bowl, mix the glaze ingredients until it is a smooth mixture.
Then using a spoon, pu the icing into the sandwich bag and cut a small hole in the bag so its like a pastry bag; drizzle over the cookies.