Step 2: Coat

Put about 1/4 cup of sugar onto a plate( It depends on how many apple circles you're making). Add a bit of cinnamon and mix them together with a spoon until evenly mixed. Dip the apple slices into the sugar mix and coat both sides of the apple. You can use the spoon to help cover the apple with cinnamon sugar. Once all apple slices are coated, put on a plate and place in fridge until you want to eat them. I would suggest eating the apple slices after about 30 minutes in the fridge. Leaving the apple slices in the fridge for too long will result in some of the sugar falling off but not very much will come off though, so i recommend not leaving the apple slices in the fridge for more that a couple of days. Enjoy! And please comment, rate and vote!

very good and delicious idea and as an added thought i would recommend using a torch on it to caramelize the sugar, it would also help it from falling off the apples. =:^b
great idea. I will definetly try that.
I'll be trying these out over my fire pit table this weekend. good idea.
tell me how you like it! :)
Oooo. Sounds delicious. I will definitely try it during apple season!

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