Preparation time :15-20 mins
Cooking time: 30-45 mins
You will need...
500g beef mince, preferably a little fatty (10%)
1 large red onion
Fresh thyme
Fresh Oregano
2 tins of tinned tomato (plum, chopped)
2-3 cloves garlic
1 packet of spaghetti
Tomato Paste
Parmeasan
Salt
Pepper
Worcestershire sauce
Tobasco
Dash of red wine if available
Olive oil - extra virgin
Butter - a couple of knobs of...
Garlic bread to serve
Nice Shiraz to serve
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Signing UpStep 1Preparation
Get all the ingredients out for quick access and to ensure you have all you need.
Pick the oregano and thyme and rip it up a little. Remove the woody stalks from the thyme.
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lol, how many types of spaghetti did u use!?!? :)
Luckily I have a chilli company nearby who make a 'turbo supercharge' 10++/10 chilli relish which goes really well with this! - http://thechillifactory.com.au/product_info.php?products_id=28&osCsid=gqpqc7gt7al5f6f6k3mpdmcov2
I highly recommend the sauce if you're looking for a little 'zing'! Thanks for commenting!
L