Introduction: Coconut Water Fruit Jelly

Picture of Coconut Water Fruit Jelly

Coconut water fruit jelly is made with coconut water, gelatin and some fruits are infused in it. It is perfect dessert to beat the heat.

Step 1: Ingredients

Picture of Ingredients

1 1/2 cups of coconut water

1 envelope of unflavored gelatin

1/4 cup of sugar [optional]

1/2 tsp of vanilla extract

Some fruits

Step 2: Method

Picture of Method

Take 1/4 cup of coconut water in microwave safe bowl, add gelatin into it. let them sit for about 10 mins. After 10 mins, microwave the gelatin mixture for 45 seconds or until it dissolved completely.

In an another bowl, take the remaining coconut water and sugar, mix until it dissolves.

Add the gelatin mixture and extract to the coconut water, give a stir.

Chop all the fruits you want to put that in the jellies.

I have used kiwi and peach.

Place the sliced kiwi on the bottom of the glass and pour some coconut jelly mixture in it. let them sit in refrigerator for couple of hours. once the bottom layer set well, add the second layer of fruits and pour some coconut mixture on it.

let it rest for 2 hours or until it sets well.

Comments

bhavik zure (author)2016-08-01

that looks nice.

where to find gelatin in India ?

Bhawya (author)bhavik zure2016-08-06

thank you :) I am not sure.. try in super market. if u could not find, replace gelatin with agar agar. Agar agar is available in most of the store.

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Bio: Mom of 4 yr old princess, Food Blogger, Foodie :)
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