I got this milk frothier from Amazon and made this pumpkin latte. It was so good that I made at /least/ one a day for the next idek how long. It was at least a month, if not two.
If you do not like coffee, you do not need to add coffee to this. If you do, I like to use this coffee.
Add one packet to the bottom of a pot.
Add 1/4 cup pumpkin puree (from a can is just fine)
1/2 cup sweetend vanilla almond milk. (Or whatever milk you want, but this is the best kind.)
Add the rest to taste.
Maple syrup, sugar, pumpkin pie spice, vanilla extract.
Heat it up until it is to the temperature of your liking, pour it into a mug, and froth it up :)