This is my first attempt at an instructable and my first attempt at making a compost tumbler. The research I've done on different compost bins leads me to believe this style works best.
Step 155 gal. barrels / drums
This seems to be the toughest step for DIY'ers trying to make a compost tumbler. Where can you find large plastic 55 gal. drums? My advice is to keep your eyes open when you're out and about. We've all seen them at some point, but never pay attention as to where or when. LOOK... you will find them. I planned on cutting the bottom off of one to make a door, but thought of a better idea so I could make two tumblers.
how long does it take to make a batch
I made one a very years back with an easy to find 32 gallon lockable plastic trash barrel Your stand is much studier than the one I made from 1" X 2" strapping but my composter was smaller as well
I documented it with a few pictures on another composter Instruckable HERE
greens = materials high in nitrogen, not protein
browns = materials high in carbon, not carbohydrates
Protein compounds (blocks of amino acids) have nitrogen in them. Plants that are considered "green" in the composting community are those with protein content from 5% up to 30%. Much of the remaining content of these same plants is complex carbohydrates. Thus a plant material may have much more carbon (carbohydrates) than protein and still be considered green.
Carbohydrate molecules do not have nitrogen in them but they do have carbon - hence the name CARBOhydrates. All plants are high in carbohydrates (and thus, carbon). It is the plants with little to no protein which are considered "brown" in the community.
Realizing that greens are the plants with protein makes it much easier to understand why brown coffee grounds are "greens" and why green tree leaves are "browns." So...
greens = materials (including grains, grasses, meat, hair, feathers, blood, etc.) which are high in protein
browns = materials (usually plant materials) which are extremely low in protein