Cookie Dough Truffles

 by Kurt E. Clothier
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I am randomly in need of something to send with my wife to work for a holiday party, and I was tired of my typical brownies (however, amazing they might be). After a bit of searching, I stumbled across a recipe for chocolate chip cookie dough truffles. I really liked the idea behind it, but I thought that it could use some improvement. After a few attempts at perfecting the recipe, I think it's as good as it's going to be - at least coming from me!
 
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Step 1: Ingredients

The original recipe I found was basically just standard chocolate chip cookie dough dipped in chocolate. This would be OK, except there are a few things in dough that shouldn't be consumed raw. On top of that, I have altered the amounts of things so that eating a few of these isn't quite so unhealthy.

3/4 Cup White Sugar
3/4 Cup Brown Sugar
1 Stick of Butter, Softened
1/3 Cup Milk
1 Tablespoon Vanilla
2 1/2 Cups Flour
Chocolate Bark

Optional:
1 Cup Chocolate Chips
1 Cup Peanut Butter Chips
1 Cup Chopped Almonds (or other nut)


SeaWingedSiren says: Dec 13, 2012. 11:38 PM
These look so good, I want to eat some of these right now just by looking at the picture.
Kurt E. Clothier (author) in reply to SeaWingedSirenDec 14, 2012. 9:24 AM
I think I would have had a whole additional tray if I hadn't eaten so much while I was making them!
Penolopy Bulnick says: Dec 11, 2012. 9:34 AM
Sounds delicious! I just love, love, love cookie dough!
Kurt E. Clothier (author) in reply to Penolopy BulnickDec 12, 2012. 9:00 PM
You and me both...
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