Introduction: Cotton Candy Pizzelles (Italian Cookies)

Picture of Cotton Candy Pizzelles (Italian Cookies)

My husband is part Italian . His mom always makes pizzelles with anise, So when we got married I asked his mom for her  recipe. Now that she lives in Missouri, she sometimes sends them for Christmas.  Since I don't like the taste of it, I usually make part of the batch with anise and part an other flavor.  So I have been experimenting with different flavors over the years.This is my most recent flavor creation ;) You can chose to put the chocolate on top if you want.

Step 1: You Will Need...

Picture of You Will Need...

Ingredients:

12 eggs
2 cups of cotton candy sugar (I found it at smart and final)
1 cup of oil
1 stick of melted butter
2 tsp of baking powder
1/2 tsp of baking soda
6 cups of flour
1 tiny bottle of cotton candy flavoring

Pizzelle maker(Bed, Bath, and Beyond)
timer
cooling rack

Step 2:

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Mix all of the ingredients in  the order that they are listed. Do not over mix.

Step 3:

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Plug in and let your machine warm up(follow the instructions on your machine) My machine is made by Cuisinart. I find that the heat setting 3 works good. Some pizzelle makers make bigger cookies than others. I use a 1/2 tablespoon measuring spoon to spoon the dough into each side. Set  the timer for 1 min. Check your cookies and adjust time accordingly. Once they are done, set them on a cooling rack. Spray a light mist of water on all of the finished cookies, then sprinkle some cotton candy sugar on top and let stand for about 10 min.

Store in a airtight container. I don't know exactly how long the will last. They are usually gone before I have to worry about silly stuff like shelf life.  :)

Other serving suggestions:

*Drizzle some chocolate on top
*Eat as is without the sugar on top
*Directly out of the pizzelle maker you can shape them into a bowl for ice cream and other fun treats.
*You can also make them into sandwich cookies by filling them with whipped cream or anything you can think of.



                                                                                                              ENJOY

Comments

Lextone (author)2013-02-01

1 very small bottle...gotcha.

Lextone (author)2013-01-31

How much flavoring do you add? the whole bottle?

danlynne07 (author)Lextone2013-01-31

Yes.but it's very small.

ffcabral (author)2012-12-22

Awesome recipe. I had never heard of pizzelles, as they're virtually unknown here in Brazil (and that's saying something, because I live in a city with a huge Italian background, including my own heritage). As such I couldn't find an iron for sale over here... I'm compelled to import one :) Those wafers look delicious. And pretty.

kcli (author)2012-12-11

Yum...I just "inherited" a pizzelle iron and am now gonna play with it.

danlynne07 (author)kcli2012-12-11

Awesome. Have fun. So far I am happy with just plain cinnamon pizzelles.

kristylynn84 (author)2012-12-10

those are a really pretty pink!!

danlynne07 (author)kristylynn842012-12-10

Thank you. You know I love pink :)

Penolopy Bulnick (author)2012-12-10

Mmm! I must find cotton candy flavoring and cotton candy sugar :D

:)

About This Instructable

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Bio: I make cake for my friends and family occasionally as a hobby. I also enjoy crocheting.
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