Introduction: Country Fried Potatoes

This is my favorite meal to make for myself. I wanted to share this with others. This can be eaten for breakfast or as a perfect side for dinner.

Step 1: Supplies and Ingredients


Supplies

  * Skillet
  * spatula
  *vegetable peeler.
  * potatoes

Ingredients

* 4 tablespoons olive oil
* Seasoned salt
* Salt
* 4 potatoes
* Garlic powder

Step 2: Making the Country Fried Potatoes

* Peel  and slice the potatoes

* Place potatoes in the oiled skillet

* Drizzle the potatoes with oil.

* Season the potatoes with seasoned salt and garlic powder. (Make sure each layer is seasoned.)

Step 3: Browning of the Potatoes

 * For five minutes on high allow the potatoes brown.

 * After five minutes, turn the heat down to to medium heat.

 *  Cover the potatoes and allow them to cook for ten more minutes.

 *  After ten minutes the potatoes should be done.

Step 4: The Finished Project

The Country Fried Potatoes are complete, and now it is a wonderful addition to the meal.