Country Fried Potatoes

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Introduction: Country Fried Potatoes

This is my favorite meal to make for myself. I wanted to share this with others. This can be eaten for breakfast or as a perfect side for dinner.

Step 1: Supplies and Ingredients


   Supplies

  * Skillet
  * spatula
  *vegetable peeler.
  * potatoes

    Ingredients
 
* 4 tablespoons olive oil
* Seasoned salt
* Salt
* 4 potatoes
* Garlic powder

Step 2: Making the Country Fried Potatoes

* Peel  and slice the potatoes

* Place potatoes in the oiled skillet

* Drizzle the potatoes with oil.

* Season the potatoes with seasoned salt and garlic powder. (Make sure each layer is seasoned.)

Step 3: Browning of the Potatoes

 * For five minutes on high allow the potatoes brown.

 * After five minutes, turn the heat down to to medium heat.

 *  Cover the potatoes and allow them to cook for ten more minutes.

 *  After ten minutes the potatoes should be done.
 

Step 4: The Finished Project

The Country Fried Potatoes are complete, and now it is a wonderful addition to the meal.

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    3 Comments

    nice.. I like mine with a bit more browning and use pepper and onions in the mix. Thank you for sharing

    did you hear that,... it was my tummy growling

    During summer when the garden is going we like to throw in some squash too