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Valentines day is approaching. Why not make something homeade for your sweetheart this year (or just for yourself if you want) by making these cute Cr...
2 Cups Craisins 1/2 Cup Sugar 1/4 tsp. nutmeg 1/2 tsp. salt 1/2 tsp lemon extract 1 egg white 1/3 cup sour cream 1 Batch of Cinnamon Roll Dough - Enou...
Add the craisins and white sugar into a pan. Cover them with an inch or two of water. Bring the water to a boil and simmer them for five minutes. The ...
Using a slotted spoon, move your craisins into a food processor. Process until smooth, and almost like a jam. The water left in the pan tastes like a...
Separate an egg. Add the white, nutmeg, sour cream, salt, and lemon extract to the cranberry mix and blend until combined.
Roll out the cinnamon roll dough so that it's a nice big triangle. I've never worried about being precise about how long/wide the dough is rolled out...
Spread the cranberry mixture all over the surface of the pastry. You can go all the way to the edges, because next you roll it like a scroll, taking o...
Cut the log in half, then half again. Keep doing this until you get rolls about 1 1/2 inches wide. Use a serrated knife to minimize smashing the dough...
Rise for about an hour. Then bake at 350 degrees Fahrenheit for 25 minutes, or until golden brown on top. In the pictures you can kind of see how I a...
Use a fork to combine the powdered sugar and cream. Drizzle over the rolls.
Serve for breakfast on Valentines day with a steaming cup of coffee, or any other time and day and yummy beverage you feel like. I hope you enjoy! Le...
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