With Instructables you can share what you make with the world, and tap into an ever-growing community of creative experts.
For this recipe, you will need, Tools: Stainless steels bowl Egg mixer Piping bag and tips Scale Rolling pin Pie mold Plastic wrap Fork
Ingredients: 1) All purpose flour 180g, Butter 100g, Icing Sugar 45g, Milk powder 25g, Egg 1 2) Cream cheese 200g, Whipping cream 200ml, Sugar 70g, Fresh fruit
1)Cut the cold butter into small cubes, using the hand to mix it into flour, icing sugar and milk powder
2)Add 1 egg, to form the dough. Do not over work the dough
3)Wrap the dough in plastic wrap, let it rest in the fridge for 20mins
4)Roll the dough flat and fit it in the pie mold, use a fork to put holes on the pie shell 5)Bake 160’c (350’f) 25mins, let cool
6)Whip up the cream and sugar together, add room temperature cream cheese cubes, mix well 7)Fill the pie with cream cheese mixture and decorate with fresh fruits
Pie Chart Fruit Tartby Danger is my middle name
Easy as Pi! Super Easy 10 minute Tart!by Chirpoff
Five-Minute Fruit Tartsby Aleator777
How To Make A Kool-Aid Pieby applewoodpizza
Rustic Fruit Pizzaby Not_Tasha
Join 2 million + to receive instant inspiration in your inbox.
Download our apps!
© 2015 Autodesk, Inc.
Enter the email associated with your account and we will send you your username and a temporary password.
Not a member? Sign Up »
Already a member? Login »
That's a pro feature!
Want to go pro?
First step is to sign up.
By clicking "Sign me up!" you are indicating that you have read and agree to the Terms of service.
Already a member?" Login »