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All vegetables taste better when covered in this easy dip.

Step 1: Mix base

Combine the following:

~2c sour cream
~1/2c mayonnaise
2-10 cloves garlic, grated

Mix and taste. The base should taste mellow, slightly sweet, with a little garlic bite.
i love this type of dips and salsas :)<br>thanks for another one :)<br>i will try it soon ^^
I think i'll try greek yogurt instead of mayonnaise because I really don't like any sweet in my savory. I grow my own dill, so I have it coming out my ears! Thanks for another way to use it!<br>
Hmm. Care to try for an "onion dip" reMake that isn't so salty as the Lipton Soup recipe (more the dried onion and beef bullion "homebrew") I'm not even sure what it should taste like, but it has to go with chips...
I've made a version before that was pretty good. As I recall, it involved Worchestershire sauce, scallions, finely minced/grated onions, and some extra-finely grated parmesan. A bit of buttermilk would probably help. Next time I'll experiment and let you know what we come up with- maybe New Year's.

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Bio: I've been posting Instructables since the site's inception, and now build other things at Autodesk. Follow me for food and more!
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