Introduction: Crockpot Chili
1 pound Ground Beef (cooked and drained)
2 Cans chili beans (kidney Beans)
2 cans Black beans (drained and rinsed)
1 onion chopped
1 can tomato sauce
1 tomato copped
1 cup salsa
Chili Seasoning (see step 3)
1 cup cheddar cheese
1 cup taco chips
* Set crockpot on low
Step 1: Cooking the Meat & Onions
In a pan brown beef and onions together.
Drain meat and onions
Place in the crockpot on low for 5 to 6 hours
Step 2: Adding the Beans
Once the meat and onions are cooked place in crockpot and add.....
*2 cans chili beans
*2 cans black beans (rinsed and drained)
*chopped tomatoes, salsa, and tomato sauce
Step 3: Chili Seasoning
1 tbsp. chili powder
1 tsp ground cumin
1/4 tsp cayenne pepper
1/4 tsp paprika
1/4 tsp garlic powder
1 tsp salt
1/4 tsp pepper
* add to chili and stir well
Let cook in crockpot on low.......Make sure you stir every few hours.
Step 4: Adding Taco Chips and Cheese
About 2 hours before I am ready to serve the chili I add about a cup of crushed taco chips to thicken it up.
Stir and cover again.
Add the cheese and sour cream before serving!
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