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6 hard-cooked eggs, peeled and cut lengthwise
¼ cup Light Mayonnaise or Salad Dressing
½ teaspoon mustard
½ teaspoon white vinegar
1/8 teaspoon salt
¼ teaspoon ground black pepper
Paprika for garnish
2 big Ziploc bags
Food Coloring
Egg Tray of some sort for display
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Signing UpStep 1: The Recipe!
-20 minutes to boil eggs
-Try and mash the yolk until it's not lumpy
-use any food coloring that you want
-have fun with it
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After you half the eggs and separate the yolk, you need to put the egg whites into a plastic bag *ziploc* and add the food coloring with some water to barely immerse them. Then let it sit in the fridge for 10-15 minutes and flip it so the eggs get an even color. You can store your yolk mixture in the fridge too, until your egg color is perfect.
To put the yolk mixture into the egg whites, I like to scoop it all into another big ziploc bag and cut the corner off and pipe it into the eggs because it looks nicer that plopping it in there.
tchitwood
says:
May 25, 2011. 4:14 PMReply





















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