Introduction: DIY Fondant Bunny Rabbit Cake Topper
An easy to make bunny cake topper made out of fondant. A great project for fondant beginners. He will be a hit on Easter or spring cakes.
Fondant (white, black and pink)
Leaf cookie cutter
Small round cookie cutter or lid
Fondant ball tool or artist's paint brush
Step 1: Make the Ears
Roll out some white fondant about a 1/4" thick. Use a leaf shaped cookie cutter to cut out 2 ears. Insert a toothpick into the rounded end of each ear. Place over a dowel or small rolling pin to give the ears some shape.
Step 2: Make the Head
Roll out a ball of white fondant. Then use a fondant ball tool or end of an artists brush to make 2 indentations where the eyes are going to be placed.
Step 3: Make the Eyes
Roll 2 small balls of black fondant. Insert into the indentations made in the previous step. Push in slightly.
Step 4: Make the Nose
Roll out a small ball of pink fondant. Shape it into a circle or oval. Attach it to the head. Use a little water if needed.
Step 5: Make the Feet
Use a small cookie cutter, lid, or end of a decorating tip to cut out 2 circles. Use a knife to make a small slit in one end to make the toes.
Step 6: Attach the Ears
Insert the toothpicks in the ears into the head. Use a little water to keep the ears in place if needed. Put him on your cake and enjoy!