DRUNKEN Snow Cones

 by lmnopeas
Featured

Step 6: Chill Spiked Syrups

Snow Cones - 22.jpg
Put the spiked snow cone syrup in the fridge for 4 hours or until chilled. You can place the containers in the fridge 30 minutes before you plan to make the snow cones. 


*** This step is really important** If you add the syrup to the snow cones with out chilling it first, the ice will melt at a very fast pace. Chilling the syrups helps keeps the ice from melting as quickly. 
 
Remove these adsRemove these ads by Signing Up
Pro

Get More Out of Instructables

Already have an Account?

close

PDF Downloads
As a Pro member, you will gain access to download any Instructable in the PDF format. You also have the ability to customize your PDF download.

Upgrade to Pro today!