Here is a delicious egg breakfast wreath (ring)
Step 1: Ingredients
8 slices 6 large eggs 1/3 c. Chopped chives 1tbsp garlic power a tube of crescent rolls 1 cup shredded cheddar 1/2 cup mozzarella 1 egg beaten for egg wash.
Step 2: Directions
Preheat oven to 375 degrees F. In a large skillet over medium heat, cook bacon. Transfer to a paper town-lined plate. Drain half the fat from skillet.
Step 3: Directions
Then crack the 6 eggs in a medium mixing bowl and but the chives in after. Then whisk the eggs and chives for a 1 minute. Then but on a skillet and start to fry eggs into scramble eggs.
Step 4: Directions
Then open the croissant and make it into a wreath. Put bacon and eggs and cheese in croissant. Then fold over croissant over and then put on egg wash over croissant "your choice"
Step 5: Finishing
then put it in the oven for 15 minutes. Then it has been finished and enjoy
Step 6: Yield (how Many Servings)
Step 7: Time and Temp.
Cook at 350 degrees F. For 15 minutes.
Step 8: Equipment Used
Skillet, and oven, and a frying pan, a mixing bowl. A whisk, spatula.