Prep time: 5 minutes

Cook time: 30-35 minutes

Serves: 6-8

Step 1: Ingredients


2 cans Cherry Pie filling


3/4 cup flour

2/3 cup sugar

2/3 cup brown sugar

1 teaspoon cinnamon

1/4 teaspoon salt

1/2 cup quick-cooking oats

1 stick butter melted(8 tablespoons)

****Mix topping ingredients together.

Step 2: Prepare

1. Pour cherries into a baking dish

2. Place topping on top of cherries

Step 3: Bake and Enjoy

3. Bake at 350 for 30 to 35 minutes

4. Serve with vanilla ice-cream and whipped cream!

About This Instructable




Bio: Follow us on Instagram @JennPrice33 or on http://www.shutterstock.com/g/JLprice3
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