I went over to my bubbee's (grandma) today to cook up some yummy stuff with her.

We decided to put a spin on the classic pumpkin pie, and bake a pumpkin pie-cake-type-thing instead!

Step 1: Ingredients

  • 4 cups flour
  • 2 table spoons baking powder
  • 1 teaspoon salt
  • 2/3 cup oats
  • 2/3 cup sugar
  • 3 eggs
  • 1 tsp ground cinnamon
  • 30oz pumpkin pie mix-in-a-can
  • Graham Crackers
  • vegetable oil
  • Apple Juice


  • 1 large bowl
  • 1 smaller bowl
  • 1 baking tin
  • An oven pre-heated to 400 degreed Fahrenheit
This is awesome. I'm happy to see that it isn't crammed with butter like Paula Dean does her goodies. I'm wondering if I can do this with mashed canned sweet potatoes?
Go for it! Cooking's always the best when you're trying new things!<br/><br/>I'd imagine that it should work, though =)<br/>
I guess this ends the pie-cake debate over which is better. I am definitely going to try it.
Go for it! =)<br/>
Great work. It would seem just as I want to make a new type of pumpkin pie one appears here! Brilliant and Kudos to your grandmother.
It really doesn't look that appetizing. Maybe you need to make these into pumpkin cake bars, or something.
Actually, it looks pretty darn appetizing.... it's probably just the lighting. It's super-tasty, probably one of the tastiest pastries I've ever made. Bars are a great idea!
looks good, funny title! (favorited)

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Bio: I'm a just a not-so-average human with a passion for making. I see a world of hackers, makers, and producers as the sun rises ... More »
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