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Mouthwatering s'more cookies that bring the camp fire tradition inside.  This simple recipe will turn out delicious cookies every time, guaranteed. 

Step 1: Ingredients

Ingredients:
- 2 cups flour
- 3/4 cup graham crackers
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 2 sticks butter
- 1/4 cup brown sugar
- 1/2 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract

Step 2: Mixtures

First, throw your graham crackers into a food processor and puree them until they turn into a flour-like consistency. Then mix all of your dry ingredients together on one bowl and all of your wet ingredients together in another bowl.  Lastly, combine your wet mix with your dry mix. 

Step 3: Baking

Preheat the oven to 375.

Take the dough, and form into 1" balls*, and place into oven for 8-9 minutes.  Then take the cookies out and put in the Hershey pieces and marshmallows**.  Finally, place the cookies back into the oven for 3-4 minutes or until the marshmallows began to melt.

*if you want more of a graham cracker taste you can put graham crackers on the bottom of the cookies- see image
** cut the marshmallows in half to make sure that they melt properly

Step 4: Time to Eat!

Time to eat a delicious cookie!
<p>so creative!</p>
I made them substituting coconut oil for butter and only using brown sugar. They never flattened out but they are still very delicious. Thank you for this instructable!
You had me at mouthwatering! I love any way you can incorporate chocolate and marshmallows into a recipe!
He had me at Delicious :P
Adorable! Great photos too. :)

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