I found my recipe for liege waffles here. My recipe will reflect my (forced) improvisations.
Step 1: Ingredients
2 cups flour
1 cup semi-crushed sugar cubes
1 cup melted butter
1 package yeast (or 2 1/2 teaspoons yeast from bottle)
1/3 cup lukewarm water
1 1/2 tablespoons sugar
1/8 teaspoon salt
1 to 2 avocados
mozzarella cheese in small slices
Step 2: Proof the yeast and melt the butter
Step 3: Mix dough
Step 4: Add sugar
Add the sugar to the dough after it has doubled and and carefully mix it together. Let it sit for another 15 minutes. Turn on the waffle iron while you're waiting on this step.